นาย กิตติ สรณเจริญพงศ์     อยู่
| English Name | Assoc. Prof. Dr. Kitti Sranacharoenpong |
|---|---|
| ตำแหน่ง | รองศาสตราจารย์ |
| ส่วนงาน | ภาควิชาโภชนวิทยา |
| ประเภทบุคลากร | พนักงานมหาวิทยาลัย |
| กลุ่มบุคลากร | สายวิชาการ |
| สายงาน | สายสนับสนุน |
| ตำแหน่งด้านบริหารงาน | ไม่มี |
| เบอร์สายตรง | - |
| เบอร์ภายใน | - |
| วุฒิการศึกษา | สาขา | สถาบัน |
|---|---|---|
| ปริญญาเอก (Health Studies and Gerontology) | School of Public Health and Health System | University of Waterloo, Canada |
| ปริญญาโท วิทยาศาสตรมหาบัณฑิต | อาหารและโภชนาการเพื่อการพัฒนา | มหาวิทยาลัยมหิดล, ไทย |
| ปริญญาตรี วิทยาศาสตรบัณฑิต | โภชนวิทยา | มหาวิทยาลัยมหิดล, ไทย |
2024-2025 DAAD: Research Stays for University Academics and Scientists, 2024 at the University of Bonn, Germany: November, 2024 ? January, 2025.
2023 International Fellowship Award at University of Bonn, Germany, March-April, 2023
2019 NFP-KOP Fellowship for the short course on ?Facilitating MSPs to foster sustainable and inclusive food system? at Wageningen Centre for Development Innovation, November, 2019
2018 Fellow of the Newton Fund at the University of Glasgow, UK. April-June, 2018
2018 NFP-KOP Fellowship for the short course on ?Making Agriculture Work for Food and Nutrition Security? at Wageningen Centre for Development Innovation, November, 2018
2018 NFP-KOP Fellowship for the short course on ?Food Security in an Urbanising Society? at Wageningen Centre for Development Innovation, September, 2018
2018 NFP-KOP Fellowship for the short course on ?Market Access for Food Security? at Wageningen Centre for Development Innovation, March, 2018
2015 Fellowship Award of the Newton Fund, London, United Kingdom
2014 Fellowship of the ?IUNS Workshop on Capacity and Leadership Development in Nutrition Sciences? at the National Institute of Health and Nutrition in Japan, March, 2014
2010 Fellowship of the ?IUNS Workshop on Capacity and Leadership Development in Nutrition Sciences? at the National Institute of Health and Nutrition in Japan, September, 2010
2024-present: Advisory committee for UNICEF EAPRO: for the development of ASEAN Guidelines and Minimum Standards on Nutrition Preservice Education for Frontline Health Workers
2023-present: Advisory committee of the Southeast Asian School-based Nutrition Promotion, SEAMEO RECFON
2023-present: Associate Professor at ASEAN Institute for Health Development (AIHD),
Mahidol University, Thailand
2021-present: Committees of the evaluation for 1,000 days of early childhood development
2020-present: Invited instructor of the program, Graduate Programs in Science Innovation (Special Program International program) School of Bioinnovation and Bio-based Product Intelligence, Faculty of Science, Mahidol University, Thailand
2020-present: Committees of the Thai policy implementation for 1,000 days of early childhood development
2020-2023: Head of community nutrition unit
2019-2023: Associate Professor at INMU, Thailand
2018-2021: Governing Board Member of Southeast Asian Ministers of Education Organization, Regional Centre for Food and Nutrition (Seameo Recfon)
2016-2019: Assistant Professor: INMU, Thailand
2015-2019: Deputy Director for Research and International Relations: INMU
2012-2016: Instructor: INMU, Thailand
1998-2011: Researcher: Institute of Nutrition, Mahidol University (INMU), Thailand
School Feeding Program and Food Environments in Thailand
Diet related Chronic Diseases (Obesity and Diabetes)
Climate Change, Agriculture, Food Patterns, Food Availability and Chronic Diseases
Health Informatics and Technology / Behavioral Change in Diverse Populations
1. Kitti Sranacharoenpong, Bang-On Thepthien, Pyae Phyo Kyaw, Mathuros Tipayamongkholgul. Multi-Stakeholder Primary Health Care for Migrant Populations in Thailand?s Border Regions: A Qualitative Study of Barriers and Opportunities. Journal of Immigrant and Minority Health, 2026; https://doi.org/10.1007/s10903-025-01845-0
2. Natnaree Mayang, Kitti Sranacharoenpong*, Siriyupa Netramai, Korapat Mayurasakorn, Magnus Bergkvist. Effects of Chitosan Oligosaccharide Supplementation on Lipid Profiles in Overweight and Obese Thai Women: A Randomized Controlled Trial. Food Science and Nutrition, 2025; https://doi.org/10.1002/fsn3.71369.
3. Wannaporn Hatongkham, Kitti Sranacharoenpong*, Unchalee Suwanmanee. Comparing of Nutritional and Environmental Aspects of Soilless and Nonchemical Farming Food Production Systems. Journal of Sustainable Agriculture and Environment, 2025; 4:e70060 1 of 12. https://doi.org/10.1002/sae2.70060
4. Sirirat Luk-In, Chaniya Leepiyasakulchai, Chutiphon Saelee, Arisa Keeratichamroen, Nuttarat Srisangwan, Punnee Ponprachanuvut, Kantanit Chammari, Tanittha Chatsuwan, Dhammika Leshan Wannigama, Aye Mya Sithu Shein, Naris Kueakulpattana, Sukrit Srisakul & Kitti Sranacharoenpong*.Impact of Resistant Starch Type 3 on Fecal Microbiota and Stool Frequency in Thai Adults with Chronic Constipation Randomized Clinical Trial. Scientific reports. 2024, | https://doi.org/10.1038/s41598-024-79465-1.
5. Bonggochpass Pinsawas, Apinya Surawit, Pichanun Mongkolsucharitkul, Tanyaporn Pongkunakorn, Sophida Suta, Thamonwan Manosan, Suphawan Ophakas,
Sureeporn Pumeiam, Kitti Sranacharoenpong*, Korapat Mayurasakorn. Asian Low-Carbohydrate Diet with Increased Whole Egg Consumption Improves Metabolic Outcomes in Metabolic Syndrome: A 52-Week Intervention Study. Journal of Nutrition. 2024, https://doi.org/10.1016/j.tjnut.2024.08.027
6. Arisa Keeratichamroen, Panrawee Praditsorn, Piyanit Churak, Nuttarat Srisangwan, Kitti Sranacharoenpong, Punnee Ponprachanuvut , Kantanit Chammari. Applying the concept of Thai nutrient profiling as a model for the Thai school lunch planner. Journal of Public Health and Development. 2024, 22(1): 224-236.
7. Kantanit Chammari, Arisa Keeratichamroen, Kitti Sranacharoenpong, Punnee Ponprachanuvut, Nuttarat Srisangwan, Piyanit Churak, Panrawee Praditsorn. Development and Implementation of a Unique, Tailored School Lunch Training Program for Teachers and their Stakeholders at Public Primary Schools in Thailand. Journal of Health Research. 2024, 38(2):116-124.
8. Nuttarat Srisangwan, Piyanit Churak, Panrawee Praditsorn, Punnee Ponprachanuvut, Arisa Keeratichamroen, Kantanit Chammari, Kitti Sranacharoenpong*. Using SWOT Analysis to create strategies for solving problems in implementing school lunch programs in Thailand. Journal of Health Research. 2023, 37(6): 406-413.
9. Sophida Suta, Apinya Surawit, Pichanun Mongkolsucharitkul, Bonggochpass Pinsawas, Thamonwan Manosan, Suphawan Ophakas, Tanyaporn Pongkunakorn, Sureeporn Pumeiam, Kitti Sranacharoenpong, Sawannee Sutheeworapong, Patcha Poungsombat, Sakda Khoomrung, Pravit Akarasereenont, Iyarit Thaipisuttikul, Bhoom Suktitipat, Korapat Mayurasakorn. Prolonged Egg Supplement Advances Growing Child?s Growth and Gut Microbiota. Nutrients 2023, 15: 1143-
10. Yuparat Odglun, Kitti Sranacharoenpong*, Nattvara Nirdnoy. Effects of a Culturally
Tailored Diabetes Prevention Program for At-risk Thai Muslim People in Semi-urban Areas. Journal of Health Research 2023, 37(4): 192-200.
11. Nattvara Nirdnoy, Kitti Sranacharoenpong, Apinya Surawit, Bonggochpass Pinsawas,
Pichanun Mongkolsucharitkul, Tanyaporn Pongkunakorn, Thamonwan Manosan, Suphawan Ophakas, Sophida Suta, Sureeporn Pumeiam, Korapat Mayurasakorn and Siriraj Health Study Group. Validation of a Thai semiquantitative food frequency questionnaire (semi-FFQ) for people at risk of metabolic syndrome. Journal of Health, Population and Nutrition. 2023, 42:13-28.
12. Nattvara Nirdnoy, Kitti Sranacharoenpong*, Korapat Mayurasakorn, Apinya Surawit,
Bonggochpass Pinsawas, Pichanun Mongkolsucharitkul,Tanyaporn Pongkunakorn, Sophida Suta. Development of the Thai semiquantitative food frequency questionnaire (semi-FFQ) for people at risk for metabolic syndrome. Journal of Public Health. 2023, 31: 1-8.
13. Yamaguchi M., Praditsorn P., Purnamasari S.D., Sranacharoenpong K., Arai Y.,
Sundermeir S.M., Gittelsohn J., Hadi H., Nishi N. Measures of Perceived Neighborhood Food Environments and Dietary Habits: A Systematic Review of Methods and Associations. Nutrients. 2022, 14: 1788.
14. Churak, P., Sranacharoenpong, K*. & Mungcharoen, T. Environmental consequences
related to nutritional status of Thai populations. Journal of Public Health. 2021, 29:
879-884.